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Ninja Creami Peach Ice Cream

Categories Ice Cream, Ninja Creami Ice Cream, Ninja Creami Recipes

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Making delicious fresh peach ice cream in the Ninja Creami is a cinch, thanks to a few simple ingredients.

This Ninja Creami peach ice cream is like a dream come true for peaches and cream lovers!

Scoops of Ninja Creami peach ice cream served in a glass dish, with fresh peaches next to it.

Indulging in juicy, ripe peaches is one of my favorite summer pastimes.

Allowing the juice to run down my wrists and elbows while savoring the sweet perfection is just about as good as it gets.

But sometimes I have more peaches than I can eat before they get past their prime. 

And still other times, the peaches I buy from the store are a bit mealy and lackluster.

In those instances, I love to transform peaches into delicious desserts, putting them to use before they go to waste.

That’s where this Ninja Creami peach ice cream comes in!

ninja creami pint container of peaches and cream ice cream

Making Peach Ice Cream in the Ninja Creami

Most often, I use fruit to make Ninja Creami sorbets, because it really lets the flavor of the fruit shine (like this Ninja Creami fresh peach sorbet).

And you can even used canned fruit in the Ninja Creami, which is what I do with this peach sorbet and my Ninja Creami peach frozen yogurt.

But for this recipe, I wanted more of a peaches and cream ice cream. Almost like a peach cobbler ice cream, complete with warm spices and deep sweetness.

To achieve that flavor, I cooked some fresh peaches with sugar and a bit of cinnamon. The result was very similar to a peach cobbler filling.

Add in some milk, cream, and vanilla pudding mix, and the final product had all of the flavors of a cobbler a la mode!

overhead view of two scoops of ninja creami peach ice cream in a glass dish, with two fresh peaches next to it

How to Make Ninja Creami Peach Ice Cream

It’s super simple to whip up this recipe!

Ingredients You’ll Need:

  • Fresh peaches 
  • Sugar
  • Ground cinnamon
  • Milk
  • Vanilla pudding mix
  • Heavy cream
overhead view of a ninja creami pint of peach ice cream

How to Make it:

(Full printable recipe card is available below)

Cook the peaches. Add some peeled, chopped peaches to a small saucepan. Add in the sugar and cinnamon and stir to combine.

Cook over medium heat for about 3-5 minutes, until the peaches are soft and they’ve released their juices, creating a syrup. 

You should end up with roughly 1/2 cup of reduced peaches and syrup.

two photos; one shows peaches, sugar, and cinnamon in a saucepan; the other shows those ingredients cooked together

Add remaining ingredients. Transfer the peach mixture to a small bowl or large liquid measuring cup. 

Add in the milk and instant pudding mix. 

two photos; one shows peach filling in a large liquid measuring cup, the other shows milk and pudding mix added to the peaches.

Use an immersion blender to blend the ingredients together until smooth.

Add heavy cream and stir to combine.

two photos; one shows immersion blender blending ingredients; the other shows heavy cream stirred into the mixture.

Freeze. Transfer mixture to a Ninja Creami pint container, being careful not to exceed the max fill line, and close the lid.

Freeze on a level surface in your freezer for at least 24 hours.

Process. Remove the pint container and take off the lid. 

Place the pint into the outer bowl of the Ninja Creami ice cream maker. Close the outer bowl lid and place the bowl assembly into the Ninja Creami machine.

Press the Ice Cream button and allow the motor base to run, completing the cycle.

two photos; one shows frozen peach ice cream base, the other shows finger pointing to Ice Cream button on Ninja Creami machine

Re-spin if needed. Remove the pint from the machine and check the ice cream’s consistency. 

If it appears a little crumbly, insert it back into the machine and press the Re-spin button.

If it’s still crumbly after that, you can add a tablespoon of milk and Re-spin once more. 

Once it has a nice, creamy texture, it’s finished and ready to serve!

side view of an ice cream dish serving scoops of fresh peach ice cream made in the ninja creami machine

Notes and Adaptations:

  • It’s totally find to use less-than-stellar peaches in this homemade ice cream, because cooking them with sugar really helps to enhance their natural sweetness.
  • If you’d like to omit the ground cinnamon, you can!

Recommended Equipment:

Yield: 1 pint

Ninja Creami Peach Ice Cream

Ninja Creami peach ice cream in a pint with an ice cream scoop. Two fresh peaches are next to the container.

This peaches and cream ice cream is the perfect summer time treat!

Prep Time 5 minutes
Cook Time 5 minutes
Additional Time 1 day
Total Time 1 day 10 minutes

Ingredients

  • 1 cup peeled and chopped fresh peaches
  • 2 TBSP granulated sugar
  • 1/4 tsp ground cinnamon
  • 1 cup milk
  • 2 TBSP instant vanilla pudding mix
  • 1/2 cup heavy cream

Instructions

  1. In a small saucepan, combine peaches, sugar, and cinnamon. Mix to combine.
  2. Cook over medium heat, stirring often, for about 3-5 minutes, or until peaches have softened and juices have released, creating a syrup. The mixture will have reduced down to roughly 1/2 cup of peaches/syrup.
  3. Transfer peaches and syrup mixture to a small mixing bowl or large liquid measuring cup.
  4. Add milk and instant vanilla pudding mix to the peach mixture. Use an immersion blender to blend until smooth.
  5. Add heavy cream and stir to combine.
  6. Transfer mixture to a Ninja Creami pint container, being careful not to exceed the max fill line, and secure the lid. Place pint on a level surface in your freezer. Freeze for 24 hours.
  7. Remove pint from freezer and take off lid. Place pint into the outer bowl and secure the outer bowl lid.
  8. Place outer bowl assembly into the Ninja Creami machine and lock into place. Press the Ice Cream button and allow the cycle to complete.
  9. Remove pint and check the ice cream's texture. If it appears crumbly, insert it back into the machine and use the Re-spin cycle. If it's still crumbly after that, add a tablespoon of milk and Re-spin again.

Notes

  • This is a great way to use up "less than stellar" peaches, since they're being cooked with sugar and cinnamon to enhance their natural flavor and sweetness.
  • Feel free to omit the cinnamon if desired.

Nutrition Information:

Yield:

4

Serving Size:

1/2 cup
Amount Per Serving: Calories: 174Total Fat: 12gSaturated Fat: 8gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 39mgSodium: 48mgCarbohydrates: 15gFiber: 1gSugar: 14gProtein: 3g

Nutrition information is automatically calculated and is not guaranteed for accuracy.

© I Dream of Ice Cream
Cuisine: American / Category: Ninja Creami Ice Cream

Printable Ninja Creami Recipes

If you’d like some delicious printable Ninja Creami recipes, check out Tried and True: 35 Favorite Ninja Creami Recipes!

It contains some fantastic recipes, all in an easy-to-use printable format that you can download to your device.

Check it out here, or click the image below to learn more!

mockup of digital download printable Ninja Creami recipes

More Delicious Ninja Creami Recipes:

Be sure to save this recipe to your Ninja Creami board on Pinterest!

container of Ninja Creami peach ice cream with a scoop in it.
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